Sunday, December 16, 2007

Golden Egg Bread

Title: Golden Egg Bread
Categories: Breads, Breadmaker
Servings: 1
-----------------------------FOR 1-1/2 LB. LOAF-----------------------------
1 pk Yeast
6 tb Vegetable or corn oil
3 c Bread flour
1 1/2 ts Salt
4 tb Sugar
3/4 c Warm water
2 Eggs; room temperature

Combine all ingredients in the pan in the order listed, select white bread and push start.
NOTE from DAK: Great for sandwiches. It rises tall and cuts beautifully.

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