Wednesday, December 12, 2007

REFRIGERATOR ROLLS

Title: REFRIGERATOR ROLLS
Categories: Breads, Rolls
Servings: 12

1 pk Active dry yeast
1/4 c Shortening
1/4 c Warm water
1 ts Salt
1 c Scalded milk
3 1/2 c Sifted flour
1/4 c Sugar Egg

Soften yeast in water. Combine milk,sugar,shortening and salt cool to lukewarm. Add 1 1/2 cups flour, beat well. Beat in yeast and egg. Gradually add remaining flour, beating well. Place in greased bowl, turning once to grease surface. Cover, chill at least 2 hours, or up to 4-5 days. About 2 hours before serving, shape dough as desired on floured work surface. Cover, let rise until doubled in bulk.(1 1/4 hours) Bake on greased baking sheet or muffin pans in 400 F oven for 12-15 minutes

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