Old Time Cornbread

Title: Old Time Cornbread
Categories: Breads, Londontowne
Servings: 1

2 Eggs 1
1/2 c Buttermilk
1 ts Salt
3/4 ts Soda
1 1/2 c Cornmeal
3 tb Lard, melted
1 c Flour

Beat eggs, milk, and lard together. Add remaining ingredients and mix well. Pour into greased 11" X 7" X 2" and bake in hot (400) oven about 30 minutes.